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At R C B Comércio e Exportação de Cereais e Produtos Agrícolas Ltda, we proudly supply premium-quality Brazilian corn to meet the growing global demand. As one of Brazil’s leading agricultural exports, our corn is cultivated using cutting-edge farming practices, ensuring unmatched quality, sustainability, and reliability for our customers worldwide.
Brazil has rapidly emerged as a global powerhouse in corn production and exports, competing with countries like the United States for the top position in the global market. The country benefits from fertile soil, favorable weather conditions, and advanced agricultural techniques, which combine to produce high yields of high-quality corn.
Brazilian corn exports have seen substantial growth in recent years, driven by strong demand from key markets in Asia, Europe, and the Middle East. This growth reflects Brazil’s commitment to delivering top-tier agricultural products to meet the needs of diverse industries, including animal feed, food production, and biofuel manufacturing.
Contract time: 12 to 60 months
Departure: Port of Santos or other brazilian port
Packaging: 50 KG bags
Minimum: 12.500 MT and multiple
1. Type of Beans
2. Monthly Amount of MT
3. Contract Time (if not SPOT)
4. Country of Destination and Port
This is a widely cultivated bean variety, scientifically known as Phaseolus Vulgaris. Its beige body with brown streaks turns a uniform brown after cooking. The highest-quality Carioca beans are produced in Brazil, where they are affectionately called "carioquinha," but internationally, they are known as Pinto Beans. They are rich in vitamins, including proteins, fiber, calcium, iron, magnesium, potassium, phosphorus, selenium, folate, and choline.
This variety shares many characteristics with Carioca beans but is distinguished by its black color, which deepens after cooking. A key ingredient in Brazil’s iconic dish, Feijoada, black beans are rich in proteins, fiber, calcium, iron, magnesium, potassium, phosphorus, selenium, folate, choline, and B-complex vitamins. They are low in total fat, making them ideal for balanced diets. While Brazil produces the best quality black beans, they are widely grown across South America.
Popular among vegan and vegetarian communities for their high protein content, red beans are a valuable source of plant-based nutrition. Their red color remains vibrant after cooking, adding an exotic appeal to dishes. They are highly valued in ethnic restaurants for their visual and nutritional contributions. Brazil produces the finest quality red beans, which R C B proudly includes in its portfolio.
Red Kidney Beans, scientifically known as Phaseolus vulgaris, are named for their distinctive kidney shape. These beans are characterized by their dark red color, firm texture, and a naturally shiny surface. Renowned for their rich flavor and nutritional value, red kidney beans are a versatile ingredient used in various dishes worldwide, from hearty stews and soups to classic chili and curries.
At R C B Comércio e Exportação, we are dedicated to providing our clients with the highest quality Brazilian corn tailored to their specific needs. Whether you are sourcing corn for animal feed, food production, or industrial uses, we are here to meet your requirements with efficiency and professionalism.
Contact us today to learn more about our products, pricing, and export solutions. Partner with us to benefit from Brazil’s thriving corn industry and gain access to one of the world’s most reliable sources of high-quality corn.
